• How to Create Effective Management Incentive Plans
• Are you saddled with a dysfunctional POS system setup? How to maximize profit with simple programming changes.
• Is your Cash Register just a glorified shoe-box? Most cash registers can improve profitability and make the bartender’s job easier if they are set-up effectively.
• Efficient Ordering: How Can You Be Over-Stocked, Yet Plagued By Too Many Out-of-Stocks At The Same Time?
• Safe Guarding Bar Profits in a Tough Economy

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• Signature Drink Recipe Index Card

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• Daily Bar Productivity Tracker

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• Bar Practices: The BEST and the WORST
• How to Measure Bar Productivity
• 5 Reasons Why Your Lighting May Be Wrong
• How to S.A.V.E. Customer Service
• Are You Ready For Recovery?
• Learn How to Profit from Your Doubles

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Client Name	Location	Establishment Type
Alex's Bar	Long Beach, CA	Punk bar
Bourbon Steak	Washington, DC	Fine dining restaurant
Island Breakers Sports Bar	Merritt Island, FL	Sports bar
Vaughan Hospitality Group	Chicago, IL	Pub
PS 450	New York City, NY	Bar/lounge
STK/TenJune	Columbus, OH	Steakhouse/nightclub
Bodego Cafe	Oklahoma	Café
Old Chicago	Oklahoma City, OK	Casual dining restaurant
Wormy Dog	Toronto, ON	Live music bar
Lion on the Beach	Memphis, TN	Pub
B.B. King's Restaurant	San Antonio, TX	Club
Rebar/Revolution	San Antonio, TX	Bar/nightclub
Macado's	Virginia	Casual dining restaurant

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• Promoting Profits & Preventing Loss Behind The Bar

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• Guide to a Successful POS Implementation 
  by Joel Bragen