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November 15, 1996 To Whom It May Coneem: Jack Jones of Bevinco has been auditing Potowmack Landing Restaurant since August 1996, 1 highly recommend his services to every Restaurant operation. Jack presents a report weekly
explaining in full detail information to effectively help control bar
inventory and cost. Since August, my wine pour cost has been reduced from
47% to 35%, beer pour cost has reduced from 24% to 20% and continues to
improve each month. I can Again, I highly recommend Bevinco and the services of Jack Jones to anyone who interested saving money of their bottom line. Sincerely, Beverl Frazer At the Washington Sailing Marina
- One Marina Drive - Alexandria, VA 22314 Guest Services
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